Kerala Prawn Roast | How to make Kerala Prawn Roast
- Prep Time
- Cook Time
About Kerala Prawn Roast
A tangy, spicy and aromatic dish for prawn lovers from Kerala.
Kerala Prawn Roast is an authentic dish which is perfect to serve on all occasions. The Kerala Prawn Roast is delicious and has an amazing aroma. Kerala Prawn Roast by Chandrani Deb will help you to prepare the perfect Kerala Prawn Roast in your kitchen at home. Kerala Prawn Roast needs 25 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Kerala Prawn Roast. This makes it easy to learn how to make the delicious Kerala Prawn Roast. In case you have any questions on how to make the Kerala Prawn Roast you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Chandrani Deb. Kerala Prawn Roast will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Kerala Prawn Roast
- Prawns-500 gms
- Turmeric powder-1/2 tsp
- Salt-As per taste
- Coriander powder-1 1/2 tsp
- Kashmiri chili powder- 2 tsp
- garam masala powder- 1 tsp
- Black pepper corns crushed -1 tsp
- Ginger Garlic paste-2 tsp
- Pearl Onions-1 cup
- Mustard seeds-1 tsp
- Curry Leaves-2-3 tbsp
- Tamarind water-2-3 tbsp(as per taste)
- Green Chillies-3-4 slit from the middle
- Coconut-1 cup grated
How to make Kerala Prawn Roast
My Tip:Tamarind water is my special addition as I feel it really goes well with the prawns.