Chemba Puttu | How to make Chemba Puttu
- Prep Time
- Cook Time
About Chemba Puttu Recipe
Puttu is a healthy Breakfast commonly served almost every Homes in kerala. Puttu is made with rice Flour, wheat flour etc.
Chemba Puttu is an authentic dish which is perfect to serve on all occasions. The Chemba Puttu is delicious and has an amazing aroma. Chemba Puttu by Rifna Sadath will help you to prepare the perfect Chemba Puttu in your kitchen at home. Chemba Puttu needs 20 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Chemba Puttu. This makes it easy to learn how to make the delicious Chemba Puttu. In case you have any questions on how to make the Chemba Puttu you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Rifna Sadath. Chemba Puttu will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Chemba Puttu
- Chemba puttu Podi 1 cup
- grated 1/2 cup
- Warm as required
- to taste
How to make Chemba Puttu
My Tip:To know the correct wetness of the flour, hold it tightly inside ur palms. If that stays it is done. Or else u need to mix with little more water.