Idli -Moong Dal | How to make Idli -Moong Dal
Video for key ingredients
How to make Idli/Dosa Batter
Idli -Moong Dal
Ingredients to make Idli -Moong Dal
- moong dal 1/4 cup
- Poha / chiwda 2-3 tbsp ( for fermentation)
- salt to taste
- Grated carrot optional
How to make Idli -Moong Dal
My Tip:
If you are making these idlis in a cold weather, add a bit of soda (bi carb) to ferment faster.
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