Name: Almond apricot crumb bars recipe by Adaikkammai Annamalai at BetterButter
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6
Ingredients: Butter - 3 cubes( small pieces); Egg - 1; Honey - 2 tsp; Maida - 1 cup; Apricot - 10 (finely chopped); Almond - 15 ( finely chopped); Sugar/ brown sugar - 1 cup; Oats / corn flakes - for topping

ABOUT Almond apricot crumb bars RECIPE

This is One of the most versatile fruits, common knowledge claims that the apricot was originally cultivated in China, till the Persians discovered it. There’s also dispute that it originated in Armenia since the fruit has been cultivated there since ancient times. So its very healthy for all ages n also i add almond to this,, so its super dooprr healthy snack bars,, so must try n tell ur feedback

Ingredients Serving: 6

Butter - 3 cubes( small pieces)
Egg - 1
Honey - 2 tsp
Maida - 1 cup
Apricot - 10 (finely chopped)
Almond - 15 ( finely chopped)
Sugar/ brown sugar - 1 cup
Oats / corn flakes - for topping

Instructions

INGREDIENTS; BUTTER, EGG, HONEY, MAIDA, APRICOT, ALMOND, SUGAR,(OATS/CORN FLAKES) FOR TOPPING
TAKE A BOWL ADD BUTTER, EGG,
ADD HONEY TOO THIS MIXTURE, WHISK WELL, KEEP ASIDE
TAKE ANOTHER BOWL ADD 1 CUP OF MAIDA SIEVE THROUGH USING FILTER,
ADD CHOPPED APRICOTS AND ALMONDS INTO THE DRY MIXTURE
ADD SUGAR /BROWN SUGAR UR WISH
MIX WELL
ADD THE EGG MIXTURE TO DRY MIXTURE MIX WELL,,,
BATTER IS READY NOW
TAKE A PAN ADD FOIL SHEET/ BUTTER SHEET ADD THE BATTER INTO THE PAN
NW ADD TOPPINGS TO THE BATTER ,, SPRINKLE OATS OR CORN FLAKES
NW BATTER IS READY TO BAKE,,, PRE HEAT THE OVEN
BAKE THE BATTER IN OVEN 190℃ TO 30 - 35 MIN
AFTER 30 MINS CHECK THE BATTER ,, USE TOOTH PICK IF ITS NOT STICKY ,, THE BARS ARE READY
COOL 10 MINS,,, AFTER CUT INTO SMAL PIECES
Yum yum crumb bars ready

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