Roast Chicken with Potatoes and Carrots | How to make Roast Chicken with Potatoes and Carrots
- Prep Time
- Cook Time
13 / 4Hours
About Roast Chicken with Potatoes and Carrots Recipe
This is a classic Sunday dinner that the whole family will love. It’s super simple too. Always try to buy the best quality chicken you can afford – aim for RSPCAAssured birds as a minimum, then trade up when you can. I’ve seen the way low-standard chickens are kept and I’d never feed them to my kids.
Ingredients to make Roast Chicken with Potatoes and Carrots
- 500 gm
- 600 gm
- 1 bulb of
- 5 sprigs of fresh rosemary
- 1 x 1.6 kg whole free-range
- 1 whole
- 5 sprigs of fresh thyme
How to make Roast Chicken with Potatoes and Carrots
My Tip:The beauty of cooking the whole bird, is you’ll have leftovers for more meals later in the week – shred the meat into stir-fries or sandwiches or boil up the carcass for chicken soup.