Lemon Rice | How to make Lemon Rice

By Sushreeta Supkar  |  11th May 2016  |  
4.3 from 3 reviews Rate It!
  • Lemon Rice, How to make Lemon Rice
  • Prep Time

    10

    mins
  • Cook Time

    5

    mins
  • Serves

    2

    People

259

3

About Lemon Rice Recipe

Yellow tangy rice popular in South india

Lemon Rice

Ingredients to make Lemon Rice

  • Cooked rice 2 bowl
  • lemon juice 2 tbsp
  • turmeric Powder
  • salt
  • curry leaves
  • mustard seeds
  • peanuts
  • hing
  • chana dal
  • Dry red chilli
  • oil 2 tb sp

How to make Lemon Rice

  1. Heat Oil and add mustard seeds. Let it splutter.
  2. Add dry red chilli, hing and dry chana dal. Saute till chana dal turns light brown.
  3. Add peanuts and saute again.
  4. Add curry leaves.
  5. Now add turmeric powder and remove pan from heat.
  6. Add hing.
  7. Gradually add the cooked rice and mix with the spices.
  8. Put the pan back on heat. Add the lemon juice and salt and mix well. Adjust seasoning.
  9. Lemon rice is ready to serve!

Reviews for Lemon Rice (3)

Sangeeta Neogy2 years ago

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Maithili Thangkhiew2 years ago

Yummy recipe :)
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Evelyn Shilpa2 years ago

Yummy recipe, thanks for sharing :)
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