Stuffed Red Chilli Pickle | How to make Stuffed Red Chilli Pickle

7 reviews
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BySanjula Thangkhiew
Created on 10th Aug 2015
  • Stuffed Red Chilli Pickle, How to make Stuffed Red Chilli Pickle
Stuffed Red Chilli Pickleby Sanjula Thangkhiew
  • Stuffed Red Chilli Pickle | How to make Stuffed Red Chilli Pickle (97 likes)

  • 7 reviews
    Rate It!
  • By Sanjula Thangkhiew
    Created on 10th Aug 2015

About Stuffed Red Chilli Pickle

A spiced up chilli pickle for your spicy taste buds!

Stuffed Red Chilli Pickle is a delicious and yummilicious dish which is one of the popular dish of UP. Stuffed Red Chilli Pickle is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Stuffed Red Chilli Pickle is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is few minute and it takes 30 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Stuffed Red Chilli Pickle. It is an amazing dish which is perfectly appropriate for any occasion. Stuffed Red Chilli Pickle is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Stuffed Red Chilli Pickle is an art and while preparing this dish you can feel the aroma of this delicious Stuffed Red Chilli Pickle. Surprise your family and friends by preparing this hotel style Stuffed Red Chilli Pickle at your home.

  • Prep Time0mins
  • Cook Time30mins
  • Serves10People
Stuffed Red Chilli Pickle

Ingredients to make Stuffed Red Chilli Pickle

  • 500g large Red Chillies
  • 4 dried red chillies
  • 6 tbsp Mustard powder
  • 5-6 tbsp Salt
  • 2 tbsp Cumin seeds
  • 2 tbsp Raw mango powder
  • 1 tbsp Fennel seeds
  • 1 tbsp Mustard seeds
  • 1/2 tsp Hing
  • Juice of 3 Lemon
  • 1 cup Mustard Oil

How to make Stuffed Red Chilli Pickle

  1. Wash chillies properly and dry them. Cut in length wise or side wise. Scoop the seeds out.
  2. Heat a pan, dry roast red chillies, cumingseeds, fennel seeds, mustard seeds. Remove from heat and grind into powder.
  3. Remove from heat and pound into a fine powder.
  4. Add salt, amchur, lemon juice and mustard powder to this to make a paste
  5. Stuff each chilli with this paste.
  6. Heat mustard oil till smoky. Remove from heat and add hing.
  7. Now stuff the chillies in jars and add oil to it till 1/4 head space.
  8. Keep it near a window for a week or two and enjoy.

Reviews for Stuffed Red Chilli Pickle (7)

Komalasuri Komalasuri7 months ago
Hi I like the recipes definitely I will make it so much thanks..
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Kiran Kalraa year ago
wow..mouth watering. thanx dearSanjula.
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Deviyani Srivastavaa year ago
Nice!
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eram nida sharjeel2 years ago
wow
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Neeru Gupta2 years ago
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Jyotika Shah2 years ago
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Sreelatha Rupanagudi2 years ago
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