Candy Crush | How to make Candy Crush

By Neha Paliwal  |  12th May 2016  |  
5.0 from 1 review Rate It!
  • Candy Crush, How to make Candy Crush
Candy Crushby Neha Paliwal
  • Prep Time

    15

    mins
  • Cook Time

    7

    Hours
  • Serves

    3

    People

38

1





About Candy Crush Recipe

I have named this Candy Crush because anybody can fall in love with these Ice - candies, so I had a crush on them. What about you?

Candy Crush

Ingredients to make Candy Crush

  • lemons 2 whole
  • sugar 3 tsp according to your taste you can add more or less
  • water 1 cup
  • salt 2 pinch
  • Chopped fruits of your choice
  • Chinese plum (loquat) 3 to 4 pieces
  • Green grapes 10 to 11 pieces
  • Kiwi 1 whole fruit

How to make Candy Crush

  1. Take a bowl add water in it.
  2. Squeeze the lemons and take out its juice.
  3. Add sugar and salt in it. Mix it properly till the sugar gets dissolved completely.
  4. Take the chopped fruits and start putting them in the moulds.
  5. Take the lemon water and pour it in the moulds.
  6. Add more fruits on the top.
  7. Close the lid of the moulds and deep freeze it for 7 to 8 hours. Enjoy your candy crush.

Reviews for Candy Crush (1)

Gagandeep Kaur2 years ago

Yummy
Reply