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Photo of Spinach and Oats Kebabs by Bobby Kochar at BetterButter
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Spinach and Oats Kebabs

May-15-2016
Bobby Kochar
45 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Spinach and Oats Kebabs RECIPE

Delicious and nutritious.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Fusion
  • Pan fry
  • Blending
  • Boiling
  • Side Dishes
  • Egg Free

Ingredients Serving: 8

  1. 1 kg Spinach
  2. 1 cup Oats
  3. 1/2 cup Soya granules
  4. 2 boiled Potatoes
  5. Salt to taste
  6. 3/4 tsp Red chilli powder
  7. 1 tsp Roasted Cumin /Jeera powder
  8. 1 tsp Chaat masala
  9. 1 tsp Chopped Green chillies
  10. 2 tsp Chopped Coriander Leaves
  11. Onion rings a few
  12. Lemon wedges to serve
  13. Mint sauce for serving

Instructions

  1. Heat oil in a thick bottomed vessel.
  2. Chop spinach and wash it. Blanch spinach. Drain excess water.
  3. Boil and mash potatoes and pressure cook soya granules. Drain excess water and squeeze it.
  4. Add Blanched spinach to hot oil. When it dries, add drained and squeezed Soya granules and cook for 5 minutes.
  5. Remove it from flame and add mashed potatoes, oats, green chillies, chopped coriander, red chilli powder, chaat masala and jeera powder. Knead it into a dough.
  6. Make balls out of it and flatten them a little.
  7. Shallow fry or deep fry them and serve with onion rings, lemon wedges and mint sauce.

Reviews (13)  

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Lucille Parham
Nov-26-2020
Lucille Parham   Nov-26-2020

खैर, मैं इतना उत्साहित हूं कि मुझे यह आपकी पोस्ट मिल गई है क्योंकि मैं इसके बारे में लगभग तीन घंटे से कुछ जानकारी खोज रहा हूं। mobile legends

Adam Schule
Apr-24-2020
Adam Schule   Apr-24-2020

Pretty insightful dominoes game online. Never thought that it was this simple after all.

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