Name: Lemon rice recipe by Reena Andavarapu at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: Rice - 2 cups; Lemons - 3; Salt to taste; Asfotedia a pinch; Green chillies 5; Red chillies 5; Chana dal - 1 tbsp; Urad dal - 1 tbsp; Cumin seeds - 1 tsp; Turmeric - 1 1/2tsp; Oil - 2 tbsp; Mustard seeds - 1 tsp

ABOUT Lemon rice RECIPE

Yummy quick lunch , easy to make and delicious to eat.

Ingredients Serving: 4

Rice - 2 cups
Lemons - 3
Salt to taste
Asfotedia a pinch
Green chillies 5
Red chillies 5
Chana dal - 1 tbsp
Urad dal - 1 tbsp
Cumin seeds - 1 tsp
Turmeric - 1 1/2tsp
Oil - 2 tbsp
Mustard seeds - 1 tsp

Instructions

ADD 2 TBSP OIL TO A SAUCE PAN
ADD 1 TSP EACH OF MUSTARD SEEDS AND CUMIN 2 TBSP EACH OF URAD AND CHANA DAL
LET IT SPLUTTER AND ROAST THE DALS A BIT .ADD 5 GREEN CHILLIES AND 5 RED CHILLIES ( BROKEN) ASAFOTEDIA
COOK 2 CUPS RICE AND SPREAD IN A PLATE
SPRINKLE 1 1/2 TSP TURMERIC ALL OVER
SPRINKLE SALT FOR SEASONING
ADD THE BAGHAR OR TEMPERING ALL OVER
SQUEEZE 3 LEMONS
MIX WITH A GENTLE HAND
READY TO DIG IN!

Similar Recipes