5 Minute Kesar Peda | How to make 5 Minute Kesar Peda

By Swapna Sunil  |  17th May 2016  |  
4.5 from 8 reviews Rate It!
  • 5 Minute Kesar Peda, How to make 5 Minute Kesar Peda
5 Minute Kesar Pedaby Swapna Sunil
  • Prep Time


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About 5 Minute Kesar Peda Recipe

Kesar peda is a delicious melt in mouth sweet with added taste and flavours of saffron unlike the regular doodh pedas.

5 Minute Kesar Peda is delicious and authentic dish. 5 Minute Kesar Peda by Swapna Sunil is a great option when you want something interesting to eat at home. Restaurant style 5 Minute Kesar Peda is liked by most people . The preparation time of this recipe is 2 minutes and it takes 5 minutes to cook it properly. 5 Minute Kesar Peda is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect 5 Minute Kesar Peda. 5 Minute Kesar Peda is an amazing dish which is perfectly appropriate for any occasion. 5 Minute Kesar Peda is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style 5 Minute Kesar Peda at your home.

5 Minute Kesar Peda

Ingredients to make 5 Minute Kesar Peda

  • kesar Peda - Makes 40 bite size pedas
  • 2 cups : Non fat Dry milk powder
  • 14oz can : Sweetened condensed milk
  • 1/4 tsp : Saffron / kesar dissolved in 2 tsp of warm milk
  • 2 to 3 drops: yellow food color (optional )
  • 100 gms : Unsalted butter

How to make 5 Minute Kesar Peda

  1. In a microwave safe bowl, add the melted butter and other ingredients and mix well.
  2. Cook this mixture in the microwave on high for 3 minutes stirring in intervals.
  3. Now set this aside for the mixture to cool enough to handle.
  4. Grease your palms with ghee/oil and take a spoonful of mixture and roll them into pedas, flat and round.
  5. Garnish the tops with crushed nuts of your choice.
  6. I used a star tip and made a star design on the top and garnished with roasted deshelled pistachios.

My Tip:

Every microwave is different so time of cooking might vary, all you want is a semi dry dough, as it dries up further once cooled. Roll out the peda dough while still warm using a oiled rolling pin and cut with cookie cutters for fun shapes.

Reviews for 5 Minute Kesar Peda (8)

Neelam Parvatikara year ago


Sonal sonsa year ago


Pooja Singala year ago

Wow so easy n making conveniently

Sangeeta Rajolia year ago

I like peda thanks very easy

Nishi Mehtaa year ago

Thanks ,shall try recipe for pedas.Please advice for began laddoos

Meghana Ranea year ago


Rubina Shamsia year ago

Very nice dish with less time

Sarala Nahar2 years ago