Tirunalveli Halwa | How to make Tirunalveli Halwa
- Prep Time
- Cook Time
About Tirunalveli Halwa
Hello friends today I am going to share a very special recipe of “Tirunalveli Halwa”. Its a lovely halwa and is very easy to make with little prior preparations and i bet you can’t stop with just one bite.
Tirunalveli Halwa is a delicious dish which is liked by people of all age groups. Tirunalveli Halwa by Jaya Rajesh has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 5 people. You can find Tirunalveli Halwa at many restaurants and you can also prepare this at home. This authentic and mouthwatering Tirunalveli Halwa takes 10 minutes for the preparation and 20 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Tirunalveli Halwa is a good option for you. The flavour of Tirunalveli Halwa is tempting and you will enjoy each bite of this. Try this Tirunalveli Halwa on weekends and impress your family and friends. You can comment and rate the Tirunalveli Halwa recipe on the page below.
Ingredients to make Tirunalveli Halwa
- 100 grams whole wheat (use long grained variety)
- 100 grams + 4 tbsp sugar (for carmelizing)
- 100 ml + 5 tbsp ghee/clarified butter
- 300 ml water
- 25 ml coconut oil/olive oil