Mango Raw Banana Vada | How to make Mango Raw Banana Vada

4.5 from 2 reviews
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By Saras Viswam
Created on 19th May 2016
  • Mango Raw Banana Vada , How to make Mango Raw Banana Vada
Mango Raw Banana Vada by Saras Viswam
  • Mango Raw Banana Vada | How to make Mango Raw Banana Vada (7 likes)

  • 2 reviews
    Rate It!
  • By Saras Viswam
    Created on 19th May 2016

About Mango Raw Banana Vada

Mango Raw banana vada is one of the easy vada to prepare. The sourness of mango enhance the taste of this vada. Raw banana vada is also called as "Aratikaya vada" in Andhra. I have added grated sour mango to this.This raw banana vada is yummy and kids will love it.

Mango Raw Banana Vada is a popular aromatic and delicious dish. You can try making this amazing Mango Raw Banana Vada in your kitchen. This recipe requires 10 minutes for preparation and 20 minutes to cook. The Mango Raw Banana Vada by Saras Viswam has detailed steps with pictures so you can easily learn how to cook Mango Raw Banana Vada at home without any difficulty. Mango Raw Banana Vada is enjoyed by everyone and can be served on special occasions. The flavours of the Mango Raw Banana Vada would satiate your taste buds. You must try making Mango Raw Banana Vada this weekend. Share your Mango Raw Banana Vada cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Saras Viswam for inputs. In case you have any queries for Mango Raw Banana Vada you can comment on the recipe page to connect with the Saras Viswam. You can also rate the Mango Raw Banana Vada and give feedback.

  • Prep Time10mins
  • Cook Time20mins
  • Serves6People
Mango Raw Banana Vada

Ingredients to make Mango Raw Banana Vada

  • 3 faced raw bananas - 2
  • Sour green mango - 1
  • Cumin seeds - 1 tsp
  • Gram flour - 3/4 cup
  • Rice flour - 3/4 cup
  • Salt - to taste
  • Ingredients to Crush
  • Shallots - 1 cup
  • Garlic - 5 pods
  • Ginger - 1 inch piece
  • Coriander leaves - 1/4 cup
  • Green chillies - 8 nos(if you want more spicy add more)
  • Crush the above ingredients and keep aside.

How to make Mango Raw Banana Vada

  1. Steam boil the raw banana with the skin till tender.
  2. When cooled, peel the skin and mash well.
  3. Add the finely grated mangoes, rice flour, gram flour,cumin seeds, salt and crushed shallots and make a thick dough.(no need to add water, moisture of bananas and grated mangoes is enough. If needed just sprinkle very little).
  4. Heat oil in a pan. Grease your hands with oil and make vadas. Gently drop the vadas into the hot oil and fry it till golden colour.
  5. Drain it in a colander. Mango raw banana vadas are ready to serve.
  6. Serve hot with tomato sauce or with chutney.
My Tip: This Andhra special Banana vada,I have added grated mangoes to it.

Reviews for Mango Raw Banana Vada (2)

Rashmi Nagesha year ago
good.... some thing different..... tastes good.
Reply

Sakshi Khanna2 years ago
Looks really good
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