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Photo of Quick Turai sabzi by Zeba f lari at BetterButter
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Quick Turai sabzi

Jun-24-2018
Zeba f lari
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Quick Turai sabzi RECIPE

A delicious sabzi made in summers

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pressure Cook
  • Basic recipe
  • Healthy

Ingredients Serving: 4

  1. Sponge guard (Turai) 1kg
  2. Onions 2 chopped
  3. Green chilli 2
  4. Haldi 1tsp
  5. Salt 3/4tsp
  6. Mustard oil 1/4cup

Instructions

  1. ARRANGE ALL THE INGREDIENTS PROPERLY
  2. HEAT PRESSURE COOKER AND ADD 1/4 CUP MUSTARD OIL
  3. WHEN THE OIL STARTS TO SMOKE ADD 2 ONIONS CHOPPED AND 2 GREEN CHILLI IN OIL
  4. STIR TILL SLIGHTLY PINK
  5. ADD SLICED 1KG TURAI (SPONGE GUARD )AND STIR
  6. ADD 1/2 TSP HALDI AND 3/4 TSP SALT
  7. PRESSURE COOK FOR 1 WHISTLE
  8. OPEN AND DRY THE SABZI TILL IT LEAVES OIL

Reviews (1)  

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Payal Singh
Jun-24-2018
Payal Singh   Jun-24-2018

nice

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