Tuskan Delight | How to make Tuskan Delight

By Sneha Sathiyanarayanan  |  20th May 2016  |  
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  • Tuskan Delight, How to make Tuskan Delight
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About Tuskan Delight Recipe

Inspired by Panazella salad * courtesy Chef Ajay Chopra*

The delicious and mouthwatering Tuskan Delight is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Tuskan Delight is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Tuskan Delight. Sneha Sathiyanarayanan shared Tuskan Delight recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Tuskan Delight. Try this delicious Tuskan Delight recipe at home and surprise your family and friends. You can connect with the Sneha Sathiyanarayanan of Tuskan Delight by commenting on the page. In case you have any questions around the ingredients or cooking process. The Tuskan Delight can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Tuskan Delight with other users

Tuskan Delight

Ingredients to make Tuskan Delight

  • Bread loaf ( multigrain)
  • 1 Red bell pepper chopped
  • 1 small medium onion chopped
  • 2 to 4 garlic cloves
  • olives 4to 5
  • Ice Berg lettuce
  • Pear ( optional )
  • olive oil
  • Balsamic vinegar/ normal vinegar
  • Crushed black pepper
  • Chili flakes
  • salt to taste

How to make Tuskan Delight

  1. For dressing :- prepare an hour before and keep.
  2. Take a bowl, add 5 table spoon of vinegar, add olives into it. Mix and add crushed pepper, chopped onions ,chilli flakes and salt to taste. I add a small spoon of sugar too. Your salad dressing is ready.
  3. Take bread loaf, cut it into squares, add crushed garlic oil pepper and toss it up in a sauce pan till it turns dark brown.
  4. Now take all chopped veggies and add it into the dressing . Lastly add the bread and serve :)

My Tip:

You can add more veggies of your choice.

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