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Photo of Soya Tandoori chaap by Deepa Bajaj at BetterButter
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Soya Tandoori chaap

Jun-26-2018
Deepa Bajaj
30 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Soya Tandoori chaap RECIPE

A delicious version of soya chaap made by marignating it with curd and spices and later roasted in tandoor or gas flame. Its a wonderful substitute of chicken for vegetarian s to relish

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Indian
  • Grilling
  • Snacks

Ingredients Serving: 5

  1. 1 cup hung curd
  2. 1 cup Soya Chaap
  3. one teaspoon ginger garlic paste
  4. 2 tsp kashmiri red chilly powder
  5. 1 tsp tandoori masala (optional)
  6. 1/4 th teaspoon turmeric powder
  7. half teaspoon chaat masala
  8. half a teaspoon jeera powder
  9. 1/4 teaspoon Garam Masala
  10. 1/4 tsp black pepper powder
  11. one teaspoon Kasturi methi
  12. juice of half lemon
  13. Pinch of tandoori red colour (optional)
  14. 2 tbsp melted butter
  15. oil for frying
  16. To serve:
  17. green chutney & sliced onion

Instructions

  1. In a bowl take hung curd add ginger garlic paste and all the dry masala, kasturi methi, salt and melted butter and keep aside
  2. Take whole Soya chaaps (come rolled on a ice cream stick)...cut it vertically into two halves, discrad the ice cream stick and further cut it into small peices
  3. Now take little oil in a non stick pan and fry these soya pieces till crisp. You can avoid frying to retain the health factor...but I liked the fried texture more then the raw one
  4. Now add fried soya chaaps in it and marignate it for sometime. You can also add diced oinion and capsicum in the curd marignation.
  5. Now take skewers and insert these soya chaaps peices in it...make two three skewers and keep aside.
  6. Now either grill these skewers in an oven/ gas tandoor or directly on the gas flame till it is nice and chaared.
  7. Remove them from skewers onto a plate, sprinkle some Chaat masala and lemon juice..serve hot with mint chutney and onion juleaans

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Sunaina Saxena
Jun-26-2018
Sunaina Saxena   Jun-26-2018

so tempting

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