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Brishtis kitchen
Rose shaped momos stuffed with pav bhaji flavoured vegetables
I will surely try this.
Make three different colour of dough.Make red dough using beetroot juice, for yellow dough use turmeric powder & the another one is white.
Heat oil, add chopped onion & ginger garlic paste.Saute it for a while.
Add chopped tomato.
Add boiled, mashed vegetables & potato.
Add all spices & mix it well.
Don't add water.Cook it & make a dry mixture of it.
Make three small pooris from three dough.Lay three pieces of different colour round in a line & put some pav bhaji mixture in the centre.
Wet the top half of the edges with water & then fold the bottom half upward.
Now roll it from one side & make a shape of rose.
Heat a non stick pan with 2 taon oil & fry the bottom of the roses till it turns golden brown.
Add one cup of water, cover it & let it cook for 15 minutes.If needed add more water.
After few minutes add tomato chilli sauce on the top of the momo.
Sprinkle red chilli powder & oregano & serve it with your favourite dip sauce.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Geeta Virmani
mayuri rajguru
Shilpa gupta
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