Garlic Fried Rice | How to make Garlic Fried Rice

By Sujata Limbu  |  13th Aug 2015  |  
4.0 from 1 review Rate It!
  • Garlic Fried Rice, How to make Garlic Fried Rice
Garlic Fried Riceby Sujata Limbu
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About Garlic Fried Rice Recipe

This instant to cook and flavourful dish is perfect for a dinner recipe that can easily be prepared in just 10 minutes.

Garlic Fried Rice is a popular aromatic and delicious dish. You can try making this amazing Garlic Fried Rice in your kitchen. This recipe requires few minutes for preparation and 10 minutes to cook. The Garlic Fried Rice by Sujata Limbu has detailed steps with pictures so you can easily learn how to cook Garlic Fried Rice at home without any difficulty. Garlic Fried Rice is enjoyed by everyone and can be served on special occasions. The flavours of the Garlic Fried Rice would satiate your taste buds. You must try making Garlic Fried Rice this weekend. Share your Garlic Fried Rice cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Sujata Limbu for inputs. In case you have any queries for Garlic Fried Rice you can comment on the recipe page to connect with the Sujata Limbu. You can also rate the Garlic Fried Rice and give feedback.

Garlic Fried Rice

Ingredients to make Garlic Fried Rice

  • 3 tablespoon refined or olive oil
  • 3-4 garlic cloves sliced
  • A bowl of cooked/ left over rice
  • 1/2 onion finely chopped
  • 1/2 carrot finely chopped into tiny pieces
  • 1 teaspoon soya sauce
  • Salt and pepper to taste
  • 2 spring onion stalks finely chopped to garnish

How to make Garlic Fried Rice

  1. Heat a kadai/wok and add in the oil. Put in the garlic slices and fry till they turn into a light golden brown colour.
  2. Drain the garlic slices with a slotted spoon and keep aside.
  3. In the same kadai/wok, add in the chopped onion and carrot, cook this for 3-4 minutes until tender.
  4. Add in the rice, soya sauce, salt, pepper together and stir fry on a high heat for 1-2 minutes.
  5. Switch off the heat and transfer the fried rice into a serving bowl.
  6. Garnish this dish with the fried garlic and spring onions and serve warm.

Reviews for Garlic Fried Rice (1)

maria ta year ago

Easy n tasty

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