Chickpeas Salad | How to make Chickpeas Salad

By Tasneem Rajkotwala  |  13th Aug 2015  |  
4.8 from 4 reviews Rate It!
  • Chickpeas Salad, How to make Chickpeas Salad
Chickpeas Saladby Tasneem Rajkotwala
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

1182

4

About Chickpeas Salad Recipe

Inspired by Bombay's favorite street-side snack -- Bhel Puri, this chickpea salad is crisp and crunchy in every bite.

Chickpeas Salad

Ingredients to make Chickpeas Salad

  • 250 gms chickpeas soaked and cooked
  • 1 green capsicum
  • 1 onion finely chopped
  • 1 carrot grated
  • 1/4 cup toasted peanuts
  • 1 cucumber chopped
  • For the dressing -
  • 1 tsp cumin powder
  • 1/4 tsp ground red chilli
  • 1/4 tsp Black salt
  • 1 tbsp sugar
  • 1/4 cup fresh coriander leaves chopped
  • a few mint leaves
  • juice of 1 lime
  • 2 tbsp olive oil

How to make Chickpeas Salad

  1. Prepare the ingredients (listed under ‘dressing’) for dressing and set aside.
  2. In a bowl combine rest of the ingredients and gently toss with dressing. Serve immediately.

Reviews for Chickpeas Salad (4)

Sammie Ammie2 years ago

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Jagriti Baranwal2 years ago

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Varsha Paryani2 years ago

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Sangeetha Sujit2 years ago

👍
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