Baked Roses | How to make Baked Roses
- Prep Time
- Cook Time
About Baked Roses
Soft and crunchy and perfect with tea or coffee.
Baked Roses is a delicious dish which is enjoyed by the people of every age group. The recipe by vandana jangid teaches how to make Baked Roses step by step in detail. This makes it easy to cook Baked Roses in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Baked Roses at home. This amazing and mouthwatering Baked Roses takes 60 minutes for the preparation and 15 minutes for cooking. The aroma of this Baked Roses is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Baked Roses is a good option for you. The flavour of Baked Roses is palatable and you will enjoy each and every bite of this. Try this Baked Roses and impress your family and friends.
Ingredients to make Baked Roses
- 1and 1/2 cup plain flour
- Instant yeast 1 small pouch
- 1/2 tsp salt
- 2 tsp Sugar
- 1/2 tsp blackpepper
- 1/2 tbsp milk powder
How to make Baked Roses
My Tip:Keep watching while baking.