Login

Home / Recipes / Korean Red beans and Yogurt Popsicles

Photo of Korean Red beans and Yogurt Popsicles by archana chaudhari at BetterButter
1567
1
5.0(1)
0

Korean Red beans and Yogurt Popsicles

Jun-30-2018
archana chaudhari
7 minutes
Prep Time
720 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Korean Red beans and Yogurt Popsicles RECIPE

Different taste of these popsicles suerly fulfill yours sweet cravings.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. Red beans 1 cup cooked
  2. Yogurt 2 cups
  3. Honey or sugar 1 Tbsp

Instructions

  1. Mix cooked red beans,yogurt and sugar.
  2. Mix well with the help of masher.
  3. Fill Popsicles with above mixture.
  4. Keep in freezer for around 12 hours
  5. When popsicles are ready, remove gently.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shikha Roy
Jul-04-2018
Shikha Roy   Jul-04-2018

Thanks for sharing this recipe.

Similar Recipes

Apricot Yogurt Popsicles
Zeenath Fathima
  • 798
  • 11

Yogurt Parfait Popsicles
Saswati Hota
  • 1296
  • 11

Mango Yogurt Popscile.
Neelima Rani
  • 1009
  • 10

Strawberry Yogurt Popsicle
Shaheen Ali
  • 1272
  • 6

Ombre mango yogurt popsicles
Hima Harikrishnan
  • 1130
  • 4

Red Kidney Beans and Avocado Burger
Anu Kollon
  • 1081
  • 8
A password link has been sent to your mail. Please check your mail.
Close
SHARE