Eggless Churro Bites | How to make Eggless Churro Bites

8 reviews
Rate It!
ByShivani Saxena
Created on 24th May 2016
  • Eggless Churro Bites, How to make Eggless Churro Bites
Eggless Churro Bitesby Shivani Saxena
  • Eggless Churro Bites | How to make Eggless Churro Bites (111 likes)

  • 8 reviews
    Rate It!
  • By Shivani Saxena
    Created on 24th May 2016

About Eggless Churro Bites

Easy Spanish Tapas/snack.

Eggless Churro Bites is a delicious dish which is liked by the people of every age group. Eggless Churro Bites by Shivani Saxena is a step by step process by which you can learn how to make Eggless Churro Bites at your home. It is an easy recipe which is best to understand for the beginners. Eggless Churro Bites is a dish which comes from Spanish cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 5 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Eggless Churro Bites takes 20 minute for the preparation and 25 minute for cooking. The aroma of this Eggless Churro Bites make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Eggless Churro Bites will be the best option for you. The flavor of Eggless Churro Bites is unforgettable and you will enjoy each and every bite of this. Try this Eggless Churro Bites at your weekends and impress your family and friends.

  • Prep Time20mins
  • Cook Time25mins
  • Serves5People
Eggless Churro Bites

Ingredients to make Eggless Churro Bites

  • 1/2 cup Milk
  • 3 tbsp butter
  • 2 tsp regular sugar
  • 1/4 tsp Salt
  • 1 tsp vanilla essence
  • 1 cup all purpose flour
  • Vegetable oil (for frying)
  • Icing sugar and cinnamon powder for dusting

How to make Eggless Churro Bites

  1. Take a thick bottom pan. Add milk, butter, sugar and salt to it. Place it on medium heat and bring it to boil. Once it reaches a boil, take it off heat. Add vanilla eassence and all purpose flour to it. Keep mixing with a spatula till you get a smooth mixture with no lumps. 
  2. Take vegetable oil in a thick bottom pan. Let it heat on medium flame. Transfer all Churro batter in a piping bag with a large open star tip.
  3. Pipe 1 to 1.5" dough out over hot oil and using scissors cut the dough so as to drop over the oil.
  4. Remember to make churros in small batches to avoid burning. Allow churros to fry until golden brown by stirring occassionally. Then take them out of oil and place on absorbent paper to drain excess oil. Do this for the entire churro batter. 
  5. In a small mixing bowl, add cinnamon powder and sugar together and mix well. Coat churros with this mix. Serve warm.

Reviews for Eggless Churro Bites (8)

Suman Tatera year ago

Portia Patela year ago

Deepshikha Guptaa year ago
churros are so yummy, this is Brazilian street snack, just loved it

pratibha raoa year ago
Oh wow. No eggs.. No baking powder. That's wonderful. Thanks for sharing.

Khusum Thakur Khusum Thakura year ago

Sukhmani Bedia year ago

Aadya Priyadarshia year ago
It was gud and served it with chocolate sauce

Vandana Sonia year ago
thank u for share this recipe I will make.....

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