Eggless Churro Bites | How to make Eggless Churro Bites

8 reviews
Rate It!
By Shivani Saxena
Created on 24th May 2016
  • Eggless Churro Bites, How to make Eggless Churro Bites
Eggless Churro Bitesby Shivani Saxena
  • Eggless Churro Bites | How to make Eggless Churro Bites (103 likes)

  • 8 reviews
    Rate It!
  • By Shivani Saxena
    Created on 24th May 2016

About Eggless Churro Bites

Easy Spanish Tapas/snack.

  • Prep Time20mins
  • Cook Time25mins
  • Serves5People
Eggless Churro Bites

Ingredients to make Eggless Churro Bites

  • 1/2 cup Milk
  • 3 tbsp butter
  • 2 tsp regular sugar
  • 1/4 tsp Salt
  • 1 tsp vanilla essence
  • 1 cup all purpose flour
  • Vegetable oil (for frying)
  • Icing sugar and cinnamon powder for dusting

How to make Eggless Churro Bites

  1. Take a thick bottom pan. Add milk, butter, sugar and salt to it. Place it on medium heat and bring it to boil. Once it reaches a boil, take it off heat. Add vanilla eassence and all purpose flour to it. Keep mixing with a spatula till you get a smooth mixture with no lumps. 
  2. Take vegetable oil in a thick bottom pan. Let it heat on medium flame. Transfer all Churro batter in a piping bag with a large open star tip.
  3. Pipe 1 to 1.5" dough out over hot oil and using scissors cut the dough so as to drop over the oil.
  4. Remember to make churros in small batches to avoid burning. Allow churros to fry until golden brown by stirring occassionally. Then take them out of oil and place on absorbent paper to drain excess oil. Do this for the entire churro batter. 
  5. In a small mixing bowl, add cinnamon powder and sugar together and mix well. Coat churros with this mix. Serve warm.

Reviews for Eggless Churro Bites (8)

Suman Tater9 months ago

Portia Patel9 months ago

Deepshikha Gupta9 months ago
churros are so yummy, this is Brazilian street snack, just loved it

pratibha rao9 months ago
Oh wow. No eggs.. No baking powder. That's wonderful. Thanks for sharing.

Khusum Thakur Khusum Thakur9 months ago

Sukhmani Bedia year ago

Aadya Priyadarshia year ago
It was gud and served it with chocolate sauce

Vandana Sonia year ago
thank u for share this recipe I will make.....