Banana Chocolate Chip Cheese Delight | How to make Banana Chocolate Chip Cheese Delight

By Aditi Malhotra  |  24th May 2016  |  
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  • Banana Chocolate Chip Cheese Delight, How to make Banana Chocolate Chip Cheese Delight
Banana Chocolate Chip Cheese Delightby Aditi Malhotra
  • Prep Time

    15

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

6

0





About Banana Chocolate Chip Cheese Delight

An easy to make dessert, ready in minutes and is perfect to delight your guests

Banana Chocolate Chip Cheese Delight is a popular aromatic and delicious dish. You can try making this amazing Banana Chocolate Chip Cheese Delight in your kitchen. This recipe requires 15 minutes for preparation and 15 minutes to cook. The Banana Chocolate Chip Cheese Delight by Aditi Malhotra has detailed steps with pictures so you can easily learn how to cook Banana Chocolate Chip Cheese Delight at home without any difficulty. Banana Chocolate Chip Cheese Delight is enjoyed by everyone and can be served on special occasions. The flavours of the Banana Chocolate Chip Cheese Delight would satiate your taste buds. You must try making Banana Chocolate Chip Cheese Delight this weekend. Share your Banana Chocolate Chip Cheese Delight cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Aditi Malhotra for inputs. In case you have any queries for Banana Chocolate Chip Cheese Delight you can comment on the recipe page to connect with the Aditi Malhotra. You can also rate the Banana Chocolate Chip Cheese Delight and give feedback.

Banana Chocolate Chip Cheese Delight

Ingredients to make Banana Chocolate Chip Cheese Delight

  • 2 bananas
  • 50gms Cream Cheese
  • 250gms Whipped Cream
  • 1 Packet cracker biscuits
  • 1/2 cup Chocolate chips
  • 20gms Melted Butter

How to make Banana Chocolate Chip Cheese Delight

  1. In a blender, blend the cracker biscuits to a coarse crumb(not very fine), it should be crumbly.
  2. Add melted butter to half of these crackers and keep them aside.
  3. Peel and cut the bananas and round pieces.
  4. Whip the cream for about 5 minutes till soft peaks are formed and then add cream cheese and whip again for about 3 minutes.
  5. To set, take short glasses, preferably little broad, put the biscuit crumb at the bottom and top it with pieces of bananas, now with the help of a piping bag, pipe the whipping cream and cream cheese mixture in the glass.
  6. Top the cream with some dry biscuit crumb and handful of chocolate chips, set four such glasses and let them chill in the fridge for about 30 minutes before serving.

My Tip:

you can add a dash of chocolate sauce on the top to make it even more yummy.

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