Arabic Mahalabia | How to make Arabic Mahalabia
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About Arabic Mahalabia
Got the recipe from a friend who stays in Qatar.
Arabic Mahalabia is a delicious dish which is liked by people of all age groups. Arabic Mahalabia by Sherien Ramzan has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Arabic Mahalabia at many restaurants and you can also prepare this at home. This authentic and mouthwatering Arabic Mahalabia takes 60 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Arabic Mahalabia is a good option for you. The flavour of Arabic Mahalabia is tempting and you will enjoy each bite of this. Try this Arabic Mahalabia on weekends and impress your family and friends. You can comment and rate the Arabic Mahalabia recipe on the page below.
Ingredients to make Arabic Mahalabia
- First layer
- Chocolate cookies – 6 no.s (powdered)
- Butter – 2 tbsp
- Rose water – ½ tsp
- Second layer Milk – 1 cup
- Granulated sugar – 5-6 tbsp (depending on your taste, you can vary)
- Corn flour – 2 tbsp
- Fresh cream – ½ cup
- Rosewater – 1 tbsp
- Final layer Chocolate – ¼ cup (grated)
- Fresh cream – ¼ cup
- Pistachios (cut into juliennes) – 2 tbsp
How to make Arabic Mahalabia
My Tip:Always use high quality ingredient for best results.