Chia Seed Pudding | How to make Chia Seed Pudding

By Mayuri Patel  |  24th May 2016  |  
1 review Rate It!
  • Chia Seed Pudding, How to make Chia Seed Pudding
Chia Seed Puddingby Mayuri Patel
  • Prep Time

    6

    Hours
  • Cook Time

    0

    mins
  • Serves

    2

    People

22

1





Video for key ingredients

  • How to make Coconut Milk

About Chia Seed Pudding

Vegan, healthy and delicious

Chia Seed Pudding is a delicious dish which is enjoyed by the people of every age group. The recipe by Mayuri Patel teaches how to make Chia Seed Pudding step by step in detail. This makes it easy to cook Chia Seed Pudding in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Chia Seed Pudding at home. This amazing and mouthwatering Chia Seed Pudding takes 360 minutes for the preparation and few minutes for cooking. The aroma of this Chia Seed Pudding is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chia Seed Pudding is a good option for you. The flavour of Chia Seed Pudding is palatable and you will enjoy each and every bite of this. Try this Chia Seed Pudding and impress your family and friends.

Chia Seed Pudding

Ingredients to make Chia Seed Pudding

  • 11/2 cups coconut milk
  • 1 cup fresh kiwi puree
  • 3 tbsp chia seeds
  • 2-3 tbsp maple syrup/honey
  • 1 tsp vanilla extract
  • 1 tbsp chopped nuts
  • some fresh fruit of your choice

How to make Chia Seed Pudding

  1. 1. Mix milk, maple syrup and vanilla extract in a bowl.
  2. 2.Add chia seeds and mix well.
  3. 3. Let the mixture stay at room temperature for 30 minutes.
  4. 4.Put the mixture in the fridge for 5-6 hours or overnight.
  5. 5. Peel the kiwi fruit and puree it. Leave it in the fridge to chill for 30 minutes.
  6. 6.Just before serving mix the fruit puree and chia seed mixture. Top it with nuts and fruits.Serve.

My Tip:

Make sure you mix the chia seed mixture after 30 minutes otherwise the top layer of seeds may not form a gelatinous coating.

Reviews for Chia Seed Pudding (1)

Sana Basheera year ago

Healthy and delicious, so nice :)
Reply