Honeydew Melon Sorbet | How to make Honeydew Melon Sorbet

By Mayuri Patel  |  24th May 2016  |  
4.0 from 1 review Rate It!
  • Honeydew Melon Sorbet, How to make Honeydew Melon Sorbet
Honeydew Melon Sorbetby Mayuri Patel
  • Prep Time

    10

    mins
  • Cook Time

    0

    mins
  • Serves

    8

    People

13

1





About Honeydew Melon Sorbet

Healthy, no refined sugar and refreshing

The delicious and mouthwatering Honeydew Melon Sorbet is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Honeydew Melon Sorbet is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Honeydew Melon Sorbet. Mayuri Patel shared Honeydew Melon Sorbet recipe which can serve 8 people. The step by step process with pictures will help you learn how to make the delicious Honeydew Melon Sorbet. Try this delicious Honeydew Melon Sorbet recipe at home and surprise your family and friends. You can connect with the Mayuri Patel of Honeydew Melon Sorbet by commenting on the page. In case you have any questions around the ingredients or cooking process. The Honeydew Melon Sorbet can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Honeydew Melon Sorbet with other users

Honeydew Melon Sorbet

Ingredients to make Honeydew Melon Sorbet

  • 500 g honeydew melon
  • 2-3 tbsp honey
  • 1 cup fresh orange juice
  • a generous pinch of salt
  • 1-2 tsp lemon juice
  • handful of fresh mint leaves

How to make Honeydew Melon Sorbet

  1. 1. Peel the melon. Remove the seeds and cut it into cubes.
  2. 2. Layer the chopped melon in a a tray and freeze it overnight or till its completely frozen.
  3. 3. Put the frozen melon pieces, honey, salt, mint leaves, orange juice and lemon juice into a food blender jug.
  4. 4. Pulse the mixture in short burst till you get a smooth paste like consistency.
  5. 5. Remove the sorbet from the blender jug and serve immediately or put it into a container.
  6. 6. Cover the container and put it in the freezer till required. Scoop out the sorbet into individual serving bowls or glasses and serve.

My Tip:

Cut the fruit pieces into small pieces so its easy to process it in the blender.

Reviews for Honeydew Melon Sorbet (1)

Sana Basheera year ago

Healthy and refreshing, will try for sure.
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