Creamy Phirni | How to make Creamy Phirni
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About Creamy Phirni
Phirni is creamy milk based sweet dish popular in North Indian cuisine and even in Pakistani cuisine. The method of preparation of phirni is quite easy and its presentation makes the dish quite palatable. Phirni recipe can be prepared with various common and exotic ingredients.
The delicious and mouthwatering Creamy Phirni is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Creamy Phirni is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Creamy Phirni. Neha Paliwal shared Creamy Phirni recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Creamy Phirni. Try this delicious Creamy Phirni recipe at home and surprise your family and friends. You can connect with the Neha Paliwal of Creamy Phirni by commenting on the page. In case you have any questions around the ingredients or cooking process. The Creamy Phirni can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Creamy Phirni with other users
Ingredients to make Creamy Phirni
- Milk Full cream milk-(250 grams).
- Raw rice soaked in water for at least3 hours.(Half cup).
- Raw rice soaked in water forat least3 hours.(Half cup).
- Sugar - 1 cup.
- Rose petals for garnish.