Cheese Buns | How to make Cheese Buns
About Cheese Buns
When there are foodies at home, new ideas are bound to sprout. With cheese filled center, the buns burst with cheesy herby deliciousness. Enjoy warm buns with cheese oozing out. Enjoy with soup or with simple stew.
Cheese Buns is a delicious dish which is enjoyed by the people of every age group. The recipe by Namita Tiwari teaches how to make Cheese Buns step by step in detail. This makes it easy to cook Cheese Buns in your kitchen at home. This recipe can be served to 6 people. You can find this dish at most restaurants and you can also prepare Cheese Buns at home. This amazing and mouthwatering Cheese Buns takes 60 minutes for the preparation and 20 minutes for cooking. The aroma of this Cheese Buns is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Cheese Buns is a good option for you. The flavour of Cheese Buns is palatable and you will enjoy each and every bite of this. Try this Cheese Buns and impress your family and friends.
Ingredients to make Cheese Buns
- ½ cup warm milk
- ¼ cup warm water
- 2 tablespoons sugar
- 2 teaspoons instant dry yeast
- 4 tablespoons butter + 2 teaspoons for brushing
- 4 buds garlic minced
- 2 ½ cups all-purpose flour
- ¾ teaspoon salt
- 2 teaspoons Italian spice mix (or, 1 teaspoon each of dried oregano, thyme and rosemary)
- 4 cheddar cheese cubes
How to make Cheese Buns
My Tip:Add more cheese in the center. You may sprinkle some grated cheese before baking the buns.