Malai Cake | How to make Malai Cake
About Malai Cake
Malai Cake is one dish which makes its accompaniments tastier. With the right mix of flavours, Malai Cake has always been everyone's favourite. This recipe by Radhika Chhabra is the perfect one to try at home for your family. The Malai Cake recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Malai Cake is 15 minutes and the time taken for cooking is 25 minutes. This is recipe of Malai Cake is perfect to serve 8 people. Malai Cake is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Malai Cake. So do try it next time and share your experience of cooking Malai Cake by commenting on this page below!
Ingredients to make Malai Cake
- 1 cup malai
- 1 cup sugar
- I & 1/2 cup all purpose flour
- 1/2tsp cardamom pd
- 3/4tsp baking pd
- 3/4tsp baking soda
- Pinch of salt
- Milk 1/2 to 3/ 4 cup acc.to requirements of the batter
How to make Malai Cake
My Tip:Always use fresh malai for this cake.