Pea Poha | How to make Pea Poha

By Maisha Kukreja  |  8th Jul 2015  |  
6 reviews Rate It!
  • Pea Poha, How to make Pea Poha
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

839

6





About Pea Poha

Pea Poha is delicious and authentic dish. Pea Poha by Maisha Kukreja is a great option when you want something interesting to eat at home. Restaurant style Pea Poha is liked by most people . The preparation time of this recipe is few minutes and it takes 20 minutes to cook it properly. Pea Poha is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Pea Poha. Pea Poha is an amazing dish which is perfectly appropriate for any occasion. Pea Poha is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Pea Poha at your home.

Pea Poha

Ingredients to make Pea Poha

  • 2 cup poha
  • a sprig of curry leaves
  • Oil
  • 1 tsp mustard seeds
  • 1 tsp coriander seeds
  • 1 tsp fennel seeds
  • a pinch of hing
  • 1/2 tsp turmeric
  • salt to taste
  • 1 tbsp lemon juice
  • 1 cup boiled peas

How to make Pea Poha

  1. Soak poha in water for 10 mins.
  2. Heat oil in a pan. Add mustard, coriander, fennel seeds, turmeric and curry leaves .
  3. Cook for 3-4 mins. Stir continuously.
  4. Add salt followed by peas. And cook for few more minutes.
  5. Add poha and mix well. Sprinkle some water and cook for a minute.
  6. Remove the pan from heat. Sprinkle the lime juice and serve.

My Tip:

Add vegetables if you like.

Reviews for Pea Poha (6)

Archana Ramteke2 months ago

I need some onion mix when give tadaka
Reply

Sunita Kunwara year ago

Tasty
Reply

dr rehana khan khan2 years ago

Reply

Rupal Sumara2 years ago

I try but my poha not like urs. its totally massed
Reply

archana rode2 years ago

Reply

sonika kohli2 years ago

Reply