Mango Phirni | How to make Mango Phirni
About Mango Phirni
Mango phirni a delightful dessert during mango season. A simple, rich dessert made with whole milk, rice, mango puree & garnished with nuts.
Mango Phirni, a deliciously finger licking recipe to treat your family and friends. This recipe of Mango Phirni by Prabhleen Kaur will definitely help you in its preparation. The Mango Phirni can be prepared within 10 minutes. The time taken for cooking Mango Phirni is 40 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Mango Phirni step by step. The detailed explanation makes Mango Phirni so simple and easy that even beginners can try it out. The recipe for Mango Phirni can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mango Phirni from BetterButter.
Ingredients to make Mango Phirni
- Ripe mangoes 2 medium (pureed)
- Rice 4 tablespoons
- Milk 1 litre
- Sugar 3/4 cup
- Pistachios sliced 8-10
- Almonds sliced 6-8
- 6-8 Kesar dissolved in milk
- Elaichi powder for garnishing
- Rose petals for garnishing