Instant Mango Pickle | How to make Instant Mango Pickle

By Anjana Rao  |  27th May 2016  |  
0 from 0 reviews Rate It!
  • Instant Mango Pickle, How to make Instant Mango Pickle
Instant Mango Pickleby Anjana Rao
  • Prep Time

    20

    mins
  • Cook Time

    3

    mins
  • Serves

    10

    People

617

0

About Instant Mango Pickle Recipe

Summer is here so is the most awaited mango season if ripened mango is the king of fruits then raw mango is no less than a queen when making pickles. Summer season brings back memories of grandmas making wonderful mango pickles while the whole family eagerly waits to get the first taste of pickle. Pickle making is a ritual with every household having their own recipe for pickle making believe it or not even though ingredients are pretty much same but every pickle will have a unique taste. Making a big batch of pickle which lasts you for an entire year is a tedious process which requires both time, effort and ofcourse patience!!! On the contrary making instant mango pickle is a quick fix solution if you are craving for some homemade mango pickle, it is easy hardly takes any time to prepare and if handled carefully stays good for a month in refrigerator.

Instant Mango Pickle

Ingredients to make Instant Mango Pickle

  • 1 Big raw mango
  • 1 tbsp red chilli powder
  • 3/4th tsp roasted fenugreek powder
  • 1 ½ tsp mustard powder
  • 1/4th tsp asafoetida
  • 2 tbsp sesame oil
  • salt to taste

How to make Instant Mango Pickle

  1. Wash the mango and wipe it dry. Cut the raw mango into small pieces with the skin on.
  2. Heat oil in a heavy bottomed vessel till almost hot and turn off flame. Add asafoetida to the oil and allow the oil to come to room temperature.
  3. Take a dry bowl or vessel, add chopped mango pieces, red chili powder, salt, roasted mustard powder and roasted fenugreek powder and combine well.
  4. Add asafoetida infused oil and mix.
  5. Leave the pickle to rest for 8-12 hours.
  6. Store in a clean, dry container and refrigerate.

My Tip:

you can add little jaggery if you like it sweet.

Reviews for Instant Mango Pickle (0)

Cooked it ? Share your Photo