Checkerboard Biscuit | How to make Checkerboard Biscuit
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About Checkerboard Biscuit Recipe
You will always ask for more! This recipe is inspired from 'Yummy Tummy'.
Checkerboard Biscuit is one dish which makes its accompaniments tastier. With the right mix of flavours, Checkerboard Biscuit has always been everyone's favourite. This recipe by Radhika Chhabra is the perfect one to try at home for your family. The Checkerboard Biscuit recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Checkerboard Biscuit is 60 minutes and the time taken for cooking is 30 minutes. This is recipe of Checkerboard Biscuit is perfect to serve 4 people. Checkerboard Biscuit is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Checkerboard Biscuit. So do try it next time and share your experience of cooking Checkerboard Biscuit by commenting on this page below!
Ingredients to make Checkerboard Biscuit
- 1- 3/4cup
- - 3/4cup
- Unsalted - 150 gms soft
- Cocoa powder - 2 tbsp
- Vanilla essence - 1 tbsp
- - a pinch
- - 1 to 2 tbsp
How to make Checkerboard Biscuit
My Tip:Over-baking would result to hard cookies.