Mango cheesecake | How to make Mango cheesecake

By Malvika R  |  30th May 2016  |  
2 reviews Rate It!
  • Mango cheesecake, How to make Mango cheesecake
Mango cheesecakeby Malvika R

About Mango cheesecake

No bake easy mangocheese cake

Mango cheesecake is a delicious dish which is liked by people of all age groups. Mango cheesecake by Malvika R has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 8 people. You can find Mango cheesecake at many restaurants and you can also prepare this at home. This authentic and mouthwatering Mango cheesecake takes 15 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Mango cheesecake is a good option for you. The flavour of Mango cheesecake is tempting and you will enjoy each bite of this. Try this Mango cheesecake on weekends and impress your family and friends. You can comment and rate the Mango cheesecake recipe on the page below.

  • Prep Time

    15

    mins
  • Cook Time

    10

    mins
  • Serves

    8

    People




Mango cheesecake

Ingredients to make Mango cheesecake

  • 2 Mangoes pureed
  • 200 gm cream cheese
  • Butter melted 8 tbsp
  • Sugar 2 tbsp
  • Marie biscuit 20 nos
  • Agar agar 2 tbsp

How to make Mango cheesecake

  1. Blend biscuits in a blender add melted butter. Line a pie dish and refrigerate 10 to 15 mins to set.
  2. Whip cream cheese with sugar till fluffy. Pour mixture over biscuit base. Let set again for 10 mins.
  3. Puree the mangoes adjust sweetness as per taste.
  4. Disslove agar agar in hot water. let it cool a bit and add to mango puree.
  5. Pour final mango layer over cream cheese.
  6. Chill overnight or 7 to 8 hrs and serve cold.

Reviews for Mango cheesecake (2)

Harmandeep Kaur

a year ago
Yummy recipe, thanks for sharing :)
Reply

Deepika Verma

a year ago
What is agar agar??
Reply