Mango Mastani | How to make Mango Mastani
- Prep Time
- Cook Time
About Mango Mastani Recipe
Overloaded with cream mango pulp, ice cream, it is the yummiest summer dessert
Mango Mastani is delicious and authentic dish. Mango Mastani by Anu Lahar is a great option when you want something interesting to eat at home. Restaurant style Mango Mastani is liked by most people . The preparation time of this recipe is 10 minutes and it takes 10 minutes to cook it properly. Mango Mastani is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Mango Mastani. Mango Mastani is an amazing dish which is perfectly appropriate for any occasion. Mango Mastani is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Mango Mastani at your home.
Ingredients to make Mango Mastani
- Chopped es 2
- Full chilled milk 1cup
- 2 tablespoon
- Vanilla ice / Mango ice 2-3 scoops
- Ice cubes ( optional)
- Heavy 1 cup
- Tutti fruity. 2tbls
How to make Mango Mastani
My Tip:Refregerate cream and batte for half an hour.