Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza | How to make Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza

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By Preethi Prasad
Created on 1st Jun 2016
  • Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza, How to make Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza
Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizzaby Preethi Prasad
  • Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza | How to make Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza (3 likes)

  • 0 reviews
    Rate It!
  • By Preethi Prasad
    Created on 1st Jun 2016

About Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza

Pizza is loved by many including my kids and hubby.I am not a Pizza lover but yes I do experiment with different toppings. This fusion pizza is so amazing and yummy that you can’t stop at one. I have made this Pizza at home from the scratch with easily available ingredients .I have used unbleached plain flour with some multi grain powder , pickled potatoes and cheese… Hmm ,enjoy this yummy pizza with a desi touch at the comfort of your home. It can be made within an hour from the start to the end.

Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza is a delicious dish which is liked by people of all age groups. Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza by Preethi Prasad has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza at many restaurants and you can also prepare this at home. This authentic and mouthwatering Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza takes 15 minutes for the preparation and 25 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza is a good option for you. The flavour of Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza is tempting and you will enjoy each bite of this. Try this Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza on weekends and impress your family and friends. You can comment and rate the Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza recipe on the page below.

  • Prep Time15mins
  • Cook Time25mins
  • Serves4People

Video for key ingredients

  • How To Make Pizza Dough

Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza

Ingredients to make Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza

  • 2 cups Plain flour / Maida (Unbleached)
  • 2 1/4 tsp of Baking Powder
  • 1 tsp Salt
  • 1 tbsp olive oil
  • 1 tsp mixed italian herbs
  • 1 tsp chilli flakes
  • 15 Baby Potatoes, boiled and peeled
  • Spicy Chilli Sauce as per taste
  • 1 1/2 cup Parmesan Cheese for generous topping
  • 1 tbsp Multi grain powder (A mix of quinoa, chia seeds, flax seeds and green gram - All roasted and powdered)
  • 8 Cherry Tomatoes, halved
  • 2 Onions chopped length wise
  • 2 Bell peppers cut lengthwise
  • 5 Cheese Slices torn into Pieces
  • 1 tsp Jeera / Cumin
  • 1 1/2 tsp Aachar Masala/ Pickle masala
  • 1 tsp Oil for roasting potatoes

How to make Herbed Crust with Pickled Potato Pizza / Aachari aloo Pizza

  1. Take a heavy bottom pan. Add a tsp of oil. Add jeera and aachar masala and saute for few seconds on a low flame. Add the boiled and peeled potatoes and roast on medium flame for about 7 to 8 minutes. Add salt and mix well. Turn off the flame.
  2. After 5 minutes, in a wide bowl, add the flour, baking powder, mixed Italian herbs, multi grain powder, salt, chilli flakes and olive oil and knead the dough.
  3. Gradually add water as required to knead the sticky dough. Cover the dough and allow it to rest for about 10 minutes.
  4. Make small balls of the dough. Roll the dough in any shape you desire. Spread about one and a half tsp of Chilli sauce. Sprinkle some onions and bell pepper.
  5. Sprinkle Parmesan cheese and 1 cheese slice, torn into pieces. Lastly, add the cherry tomatoes, pickled potatoes and garnish with some more cheese.
  6. Pre-heat the oven at 180 degree centigrade for 10 minutes. Place the Pizza in the preheated oven and bake it for about 20 to 25 minutes.
  7. Serve Hot.

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