Aam Panna | How to make Aam Panna

By Priya Mani  |  1st Jun 2016  |  
5.0 from 1 review Rate It!
  • Aam Panna, How to make Aam Panna
Aam Pannaby Priya Mani
  • Prep Time

    15

    mins
  • Cook Time

    25

    mins
  • Serves

    10

    People

99

1





About Aam Panna

The delicious and mouthwatering Aam Panna is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Aam Panna is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Aam Panna. Priya Mani shared Aam Panna recipe which can serve 10 people. The step by step process with pictures will help you learn how to make the delicious Aam Panna. Try this delicious Aam Panna recipe at home and surprise your family and friends. You can connect with the Priya Mani of Aam Panna by commenting on the page. In case you have any questions around the ingredients or cooking process. The Aam Panna can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Aam Panna with other users

Aam Panna

Ingredients to make Aam Panna

  • 2 raw mangoes Medium Sized
  • 2 cups sugar
  • 1 tbsp Salt or to taste
  • 2 tsp roasted cumin powder
  • 1 tsp of chat masala powder
  • 2 medium size lemon juice
  • Few Ice Cubes
  • Chopped Mint Leaves

How to make Aam Panna

  1. Wash, peel and chop Mangoes. Add 2 cup of water and cook in a pressure cooker for 3-4 whistles on a medium flame.
  2. Allow it to cool slightly. Grind the pulp by hand blender or in mixie.
  3. Make sure you can get a very smooth paste, If you want you can add a little water if needed.
  4. Take this pulp into a pan, add sugar and keep stirring on a medium flame. Mix till the sugar dissolves fully.
  5. Turn off the gas and add roasted cumin powder and salt, Mix very well and allow it to cool completely.
  6. Once cool add lemon juice and mix well , store this mixture in an air tight container and keep it in the freezer.
  7. Take 2-3 tsp of Mango pulp, add a few ice cubes and chopped mint leaves. Add Chilled water or Soda. Mix well and serve.

Reviews for Aam Panna (1)

Gurvinder Kaura year ago

It is very tasty I made it today thanks Priya
Reply