Raw Mango Melange | How to make Raw Mango Melange
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About Raw Mango Melange
A mango cooler made with raw mangoes cooked and chilled. A true bliss in summers.
Raw Mango Melange is a delicious dish which is liked by people of all age groups. Raw Mango Melange by Aditi Bahl has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Raw Mango Melange at many restaurants and you can also prepare this at home. This authentic and mouthwatering Raw Mango Melange takes 5 minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Raw Mango Melange is a good option for you. The flavour of Raw Mango Melange is tempting and you will enjoy each bite of this. Try this Raw Mango Melange on weekends and impress your family and friends. You can comment and rate the Raw Mango Melange recipe on the page below.
Ingredients to make Raw Mango Melange
- 2 raw mangoes medium sized
- Brown Sugar/ Jaggery Powder (Gur- shakkar) : 2-3 Serving spoons( to taste)
- Salt optional (pinch)
- Bhuna Jeera/ Roasted Cumin crushed: 1/2 tsp.
How to make Raw Mango Melange
My Tip:Use jaggery instead of sugar for better taste.