Overnight oats in coconut milk with brulee mango | How to make Overnight oats in coconut milk with brulee mango

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By Swayampurna Singh
Created on 1st Jun 2016
  • Overnight oats in coconut milk with brulee mango, How to make Overnight oats in coconut milk with brulee mango
Overnight oats in coconut milk with brulee mangoby Swayampurna Singh
  • Overnight oats in coconut milk with brulee mango | How to make Overnight oats in coconut milk with brulee mango (14 likes)

  • 1 review
    Rate It!
  • By Swayampurna Singh
    Created on 1st Jun 2016

About Overnight oats in coconut milk with brulee mango

Overnight oats in coconut milk topped with mango brulee` and cherry compote is a delicious make ahead breakfast bowl filled with the goodness of health.

Overnight oats in coconut milk with brulee mango is a popular aromatic and delicious dish. You can try making this amazing Overnight oats in coconut milk with brulee mango in your kitchen. This recipe requires 5 minutes for preparation and 480 minutes to cook. The Overnight oats in coconut milk with brulee mango by Swayampurna Singh has detailed steps with pictures so you can easily learn how to cook Overnight oats in coconut milk with brulee mango at home without any difficulty. Overnight oats in coconut milk with brulee mango is enjoyed by everyone and can be served on special occasions. The flavours of the Overnight oats in coconut milk with brulee mango would satiate your taste buds. You must try making Overnight oats in coconut milk with brulee mango this weekend. Share your Overnight oats in coconut milk with brulee mango cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Swayampurna Singh for inputs. In case you have any queries for Overnight oats in coconut milk with brulee mango you can comment on the recipe page to connect with the Swayampurna Singh. You can also rate the Overnight oats in coconut milk with brulee mango and give feedback.

  • Prep Time5mins
  • Cook Time8Hours
  • Serves2People

Video for key ingredients

  • How to make Coconut Milk

Overnight oats in coconut milk with brulee mango

Ingredients to make Overnight oats in coconut milk with brulee mango

  • For the oats: Oats 1 cup
  • Coconut milk- 1 cup
  • Sugar 2 tbsp - Honey 2 tbsp
  • Banana 1
  • For the brulee`d mango: Mango 1
  • Cinnamon powder 2 pinch
  • Sugar for the brulee 1 tsp
  • Others: Ginger julienne &1/2 inch
  • Cherry Compote 2 tsp or as desired (Recipe given below)
  • Dry fruit Muesli handful
  • Almonds 4-5
  • shaved chocolate - as desired (optional)
  • Pomegranate arils- 2 tsp
  • Spring of mint leaf

How to make Overnight oats in coconut milk with brulee mango

  1. For the overnight oats: Soak the oats in coconut milk, sugar and honey the night before in a bowl. Mix well. Put in the fridge. Next morning, blend together the oats with banana, add a little more coconut milk if it;s too thick.
  2. Pour into a serving bowl.
  3. For the mango brulee: Cut a mango from either side of the stone so that u get two even pieces.
  4. Sprinkle a little sugar and cinnamon powder in each Broil in the oven at 210 C for 4 mins each. Remove and set aside. Cut into slices or dices as desired.
  5. For the cherry syrup: Pit and dice 2 cups of cherry.
  6. In a saucepan, add the cherries, ½ cup water, 2 tbsp Bourbon(optional), 2 tbsp sugar and juice of two lime.
  7. Let it boil and cook down till its syrupy and thick about ten minutes or till it coats the back of a spoon. Adjust and add more lemon juice or sugar as per taste.
  8. Obviously I don't strain this coz I love cherries, but u can choose to strain
  9. Do this beforehand so that the syrup is cold when using. Fry some ginger julienne in oil till crispy. make sure its not burnt.
  10. To assemble, Over the oats, add a handful of your favorite cereal or muesli ( provides crunchy texture which I love with the creaminess of the oats
  11. add slices of brulee mango, the cherry syrup, almonds and a little shaven chocolate. Top with fried ginger julienne, few fresh cherries,pomegranate aril and couple of mint leaf to cut through the richness.
  12. Serve and enjoy! Notes use normal milk or even almond/soy milk if you don't like coconut milk.

Reviews for Overnight oats in coconut milk with brulee mango (1)

Sakshi Khannaa year ago
so good! just beautiful :)
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