Baked Mango Yogurt | How to make Baked Mango Yogurt

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By Mitali Banerjee
Created on 2nd Jun 2016
  • Baked Mango Yogurt, How to make Baked Mango Yogurt
Baked Mango Yogurtby Mitali Banerjee
  • Baked Mango Yogurt | How to make Baked Mango Yogurt (4 likes)

  • 1 review
    Rate It!
  • By Mitali Banerjee
    Created on 2nd Jun 2016

About Baked Mango Yogurt

Its a bong dessert made with fresh mango and curd.

Baked Mango Yogurt is one dish which makes its accompaniments tastier. With the right mix of flavours, Baked Mango Yogurt has always been everyone's favourite. This recipe by Mitali Banerjee is the perfect one to try at home for your family. The Baked Mango Yogurt recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Baked Mango Yogurt is 30 minutes and the time taken for cooking is 10 minutes. This is recipe of Baked Mango Yogurt is perfect to serve 6 people. Baked Mango Yogurt is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Baked Mango Yogurt. So do try it next time and share your experience of cooking Baked Mango Yogurt by commenting on this page below!

  • Prep Time30mins
  • Cook Time10mins
  • Serves6People
Baked Mango Yogurt

Ingredients to make Baked Mango Yogurt

  • Ripe sweet mango 2
  • Thick curd 400 gms
  • Nestle milkmaid 400 gms
  • Sugar 2 tablespoon
  • Saffron few strands
  • Mint leaves for decoration

How to make Baked Mango Yogurt

  1. Preheat the oven at 100 degree C for 10 minutes.
  2. Peel the mangoes, cut into cubes and make a smooth puree.
  3. Blend the thick curd, sugar and milkmaid in a blender.
  4. Add the mango puree in the same blender and again blend till it is of a smooth consistency or for few seconds.
  5. Pour the mixture in a baking dish, sprinkle some saffron strands and bake for 10 minutes or bake until it sets.
  6. Bring the dish out and let it cool down.
  7. Now refrigerate it for 4-5 hours.
  8. Serve chill with some mint leaves.
My Tip: If u don't like saffron you can sprinkle some mango cubes.

Reviews for Baked Mango Yogurt (1)

Evelyn Shilpaa year ago
it is so tempting..perfect for a dinner party!
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