Aam Ras Papdi | How to make Aam Ras Papdi

By Rida Khan  |  2nd Jun 2016  |  
1 review Rate It!
  • Aam Ras Papdi, How to make Aam Ras Papdi
Aam Ras Papdiby Rida Khan
  • Prep Time

    15

    mins
  • Cook Time

    30

    mins
  • Serves

    3

    People

5

1





About Aam Ras Papdi

A unique take on Aam Ras.

Aam Ras Papdi is a popular aromatic and delicious dish. You can try making this amazing Aam Ras Papdi in your kitchen. This recipe requires 15 minutes for preparation and 30 minutes to cook. The Aam Ras Papdi by Rida Khan has detailed steps with pictures so you can easily learn how to cook Aam Ras Papdi at home without any difficulty. Aam Ras Papdi is enjoyed by everyone and can be served on special occasions. The flavours of the Aam Ras Papdi would satiate your taste buds. You must try making Aam Ras Papdi this weekend. Share your Aam Ras Papdi cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Rida Khan for inputs. In case you have any queries for Aam Ras Papdi you can comment on the recipe page to connect with the Rida Khan. You can also rate the Aam Ras Papdi and give feedback.

Aam Ras Papdi

Ingredients to make Aam Ras Papdi

  • Aam Ras – 1 Cup
  • Wheat flour – 1 cup
  • oil - as required

How to make Aam Ras Papdi

  1. Aam Ras:
  2. In a blender take 1 chopped mango with 1 cup milk and 2 tbsp sugar. Just blend it and make Aam Ras.
  3. Aam Ras Papdi:
  4. In a bowl take Wheat Flour mix Aam ras in it. With Oil knead a dough.
  5. Make dough balls.
  6. Take one dough ball, press it with your hand flatten it.
  7. Spread oil on your palms it and than again make a ball.
  8. On a rolling board spread dry flour and with rolling pin make a thin paratha.
  9. Heat pan and put the parathas on it, when it is cooked from one side flip it to other side.
  10. Spread oil on both sides and fry till it becomes crusty light golden in colour.
  11. Take it out on a plate, cut in strips or in 4 half triangles, shape as you like.
  12. Serve it with Aam Ras.
  13. Your Aam Ras Papdi is ready.

Reviews for Aam Ras Papdi (1)

Madhuri Mansharamania year ago

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