Name: Honey coconut cake recipe by Rakhi Bhagat at BetterButter
Prep time: 60 min
Cook time: 40 min
Total time: 100 min
Yield: 4
Ingredients: 1 cup curd; 1 cup castor sugar; 3/4 cup vegetable oil or ghee; 2 cups all purpose flour; 1/4 tsp baking soda; 1 tsp baking powder; 1 tsp vanilla essence; 1 tbsp coconut water; 2 tsp honey; 1 tbsp mix fruit jam; 1 cup coconut powder for topping

ABOUT Honey coconut cake RECIPE

Just thougt of creamless low calorie cake and got an idea of making this honey coconut cake ..it came out perfect as usual ..do try and enjoy honey coconut combination cake

Ingredients Serving: 4

1 cup curd
1 cup castor sugar
3/4 cup vegetable oil or ghee
2 cups all purpose flour
1/4 tsp baking soda
1 tsp baking powder
1 tsp vanilla essence
1 tbsp coconut water
2 tsp honey
1 tbsp mix fruit jam
1 cup coconut powder for topping

Instructions

TAKE 3/4CUP OIL,1 CUP SUGAR,1 CUP CURD,2 CUPS MAIDA(APF),1/2 CUP COCONUT PWD,1TSP BAKING PWD
TAKE A BIG BOWL..ADD 1 CUP CASTOR SUGAR AND 1 CUP CURD....
ADD 3/4 TH CUP VEGETABLE OIL AND MIX WELL
NOW ADD 1/2CUP COCONUT POWDER AND MIX WELL
SIEVE 2 CUPS OF ALL PURPOSE FLOUR INTO THE BOWL
NOW ADD 1/4 TSP BAKING SODA,1TSP BAKING POWDER AND SIEVE ALONG WITH MAIDA
MIX ALL THE INGREDIENTS WELL
FINALLY ADD 1TSP VANILLA ESSENCE AND MIX WELL IN ONE DIRECTION
TRANSFER IT INTO GREASED TIN
TAP THE TIN TO REMOVE ANY AIR BUBBLES , BAKE IT IN PREHEATED GRILL STAND OF COOKER FOR 40 MIN
PRICK KNIFE AND SEE IF THE BASE IS BAKED WELL..IF IT COMES OUT CLEAN,THEN ITS PERFECTLY BAKED
TAKE A BOWL..ADD 1 TBSP COCONUT WATER AND 2 TSP HONEY AND MIX WELL
PRICK THE BASE WITH TOOTH PICK SO THAT SYRUP GOES WELL IN IT..
SPREAD THE SYRUP ON THE BASE
SPREAD SYRUP IN EVERY CORNERS TOO SO THAT THEY BECOME SPONGY AND JUICY
NOW ADD MIX FRUIT JAM ON THE TOP AND SPREAD IT EVENLY
SPRINKLE COCONUT POWDER ON THE TOP..
CUT IT WITH PALATTE KNIFE
JUST SEE THE TEXTURE AND SPONGINESS OF HONEY COCONUT CAKE..LETS SERVE AND EAT ...

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