Pulled Chicken tacos | How to make Pulled Chicken tacos

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BySmita Chandra
Created on 19th Aug 2015
  • Pulled Chicken tacos, How to make Pulled Chicken tacos
Pulled Chicken tacosby Smita Chandra
  • Pulled Chicken tacos | How to make Pulled Chicken tacos (61 likes)

  • 0 reviews
    Rate It!
  • By Smita Chandra
    Created on 19th Aug 2015

About Pulled Chicken tacos

Mexican style easy and delicious chicken tacos.

Pulled Chicken tacos is a delicious dish which is liked by the people of every age group. Pulled Chicken tacos by Smita Chandra is a step by step process which is best to understand for the beginners. Pulled Chicken tacos is a dish which comes from Mexican cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Pulled Chicken tacos takes few minute for the preparation and 60 minute for cooking. The aroma of this Pulled Chicken tacos make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Pulled Chicken tacos will be the best option for you. The flavor of Pulled Chicken tacos is unforgettable and you will enjoy each and every bite of this. Try this Pulled Chicken tacos at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time60mins
  • Serves4People
Pulled Chicken tacos

Ingredients to make Pulled Chicken tacos

  • 2 tbsp Oil
  • 1 medium Onion finely chopped
  • 1 sweet Red pepper
  • 6 cloves Garlic finely chopped
  • 6 large boneless skinless Chicken thighs (about 1 1/4 lb)
  • 4 large canned plum Tomatoes with puree (juices)
  • 1 chipotle Pepper in Adobo sauce chopped
  • 1/4 cup Water
  • Salt to taste
  • 1/2 tsp ground Cumin
  • 1/2 tsp smoked Paprika
  • 1/2 tsp Mexican chilli powder or Cayenne pepper
  • 1/2 tsp Oregano
  • 1/4 cup finely chopped fresh Coriander leaves
  • juice from half a lemon
  • 8 whole Wheat or Corn Tortillas
  • Additional Toppings:
  • Avocados chopped
  • Tomatoes chopped
  • Red Onions slices
  • Red cabbage chopped
  • Lettuce Guacamole and shredded Cheese

How to make Pulled Chicken tacos

  1. Warm oil in deep skillet over medium high heat.
  2. Add onions, sweet peppers and garlic. Saute for about 5 min until onions are lightly browned and softened.
  3. Add chicken and brown again for 5 min. Add tomatoes, chipotle pepper, water, salt and spices.
  4. Stir to mix, cover skillet and cook on low heat for 1 hour until chicken is very tender. Uncover skillet and cook for a further 10 minutes until chicken is falling apart.
  5. Remove chicken to bowl and continue cooking sauce until it is very thick, another 10 min.
  6. Shred chicken with two forks and add back to sauce in skillet. Fold in chopped coriander and lemon juice. Transfer to serving bowl.
  7. Warm tortillas and place on table along with chicken and assorted toppings for people to assemble their own tacos.
My Tip: Homemade tacos are easy and family friendly!

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