Biscuit Brownies | How to make Biscuit Brownies

4.0 from 1 review
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By Kartikeya Mishra
Created on 5th Jun 2016
  • Biscuit Brownies, How to make Biscuit Brownies
Biscuit Browniesby Kartikeya Mishra
  • Biscuit Brownies | How to make Biscuit Brownies (17 likes)

  • 1 review
    Rate It!
  • By Kartikeya Mishra
    Created on 5th Jun 2016

About Biscuit Brownies

Just mix all those ingredients and wait for a few hours and you're done with the recipe!

Biscuit Brownies is a popular aromatic and delicious dish. You can try making this amazing Biscuit Brownies in your kitchen. This recipe requires 10 minutes for preparation and few minutes to cook. The Biscuit Brownies by Kartikeya Mishra has detailed steps with pictures so you can easily learn how to cook Biscuit Brownies at home without any difficulty. Biscuit Brownies is enjoyed by everyone and can be served on special occasions. The flavours of the Biscuit Brownies would satiate your taste buds. You must try making Biscuit Brownies this weekend. Share your Biscuit Brownies cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Kartikeya Mishra for inputs. In case you have any queries for Biscuit Brownies you can comment on the recipe page to connect with the Kartikeya Mishra. You can also rate the Biscuit Brownies and give feedback.

  • Prep Time10mins
  • Cook Time0mins
  • Serves8People
Biscuit Brownies

Ingredients to make Biscuit Brownies

  • 20 unsweetened(or with very very less sugar) biscuits
  • 200 mL(1/2 tin)-Sweetened condensed milk
  • 3 tbsp- cocoa powder
  • 1/2 tsp.- coffee powder
  • 1 tbsp. granulated sugar
  • 7-10 chopped almonds(optional)
  • 3-4 drops of Vanilla/Chocolate essence(optional)

How to make Biscuit Brownies

  1. Crush the biscuits coarsely and add in the sugar, cocoa and coffee powder.
  2. Add in the condensed milk, the almonds(or any other dry fruit) and the vanilla/chocolate essence. Mix it well.
  3. Spread the mixture evenly on a greased plate and keep it in the refrigerator for at least 5 hours. Then cut your brownies and garnish then with some more almonds.

Reviews for Biscuit Brownies (1)

Sanjay Reddya year ago
Easy and delicious!