Mango Iced Tea | How to make Mango Iced Tea
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About Mango Iced Tea Recipe
The combination of Mango and Iced tea is totally addictive
Mango Iced Tea is a popular aromatic and delicious dish. You can try making this amazing Mango Iced Tea in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Mango Iced Tea by Anupa Joseph has detailed steps with pictures so you can easily learn how to cook Mango Iced Tea at home without any difficulty. Mango Iced Tea is enjoyed by everyone and can be served on special occasions. The flavours of the Mango Iced Tea would satiate your taste buds. You must try making Mango Iced Tea this weekend. Share your Mango Iced Tea cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Anupa Joseph for inputs. In case you have any queries for Mango Iced Tea you can comment on the recipe page to connect with the Anupa Joseph. You can also rate the Mango Iced Tea and give feedback.
Ingredients to make Mango Iced Tea
- 1 medium sized ripe , peeled and cut into cubes
- 2 glasses of
- 1/2 tbsp of leaves
- 3 tbsp of or as per taste
- 5-6 drops of juice
- Ice cubes as required
How to make Mango Iced Tea
My Tip:Do not drop the tea leaves as soon as you place the pan on heat. It makes the tea very strong. We like the iced tea to be mild and so I do not tend to boil it for long either. I used just few drops of lemon to get a flavor. Too much of lemon juice would make it taste bitter. You could also crush the mint leaves with your hand and drop it in the pitcher before you chill it. You could also use mint leaves for garnishing.