Rum balls with chocolate sprinkle | How to make Rum balls with chocolate sprinkle

1 review
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BySakshi Khanna
Created on 20th Aug 2015
  • Rum balls with chocolate sprinkle, How to make Rum balls with chocolate sprinkle
Rum balls with chocolate sprinkleby Sakshi Khanna
  • Rum balls with chocolate sprinkle | How to make Rum balls with chocolate sprinkle (89 likes)

  • 1 review
    Rate It!
  • By Sakshi Khanna
    Created on 20th Aug 2015

About Rum balls with chocolate sprinkle

These sweet and chewy treats are a mixture of crumbled cake with chocolate and rum.

Rum balls with chocolate sprinkle is a delicious and yummilicious dish which is one of the popular dish of American. Rum balls with chocolate sprinkle is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Rum balls with chocolate sprinkle is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is few minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Rum balls with chocolate sprinkle. It is an amazing dish which is perfectly appropriate for any occasion. Rum balls with chocolate sprinkle is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Rum balls with chocolate sprinkle is an art and while preparing this dish you can feel the aroma of this delicious Rum balls with chocolate sprinkle. Surprise your family and friends by preparing this hotel style Rum balls with chocolate sprinkle at your home.

  • Prep Time0mins
  • Cook Time15mins
  • Serves8People
Rum balls with chocolate sprinkle

Ingredients to make Rum balls with chocolate sprinkle

  • 300g Chocolate cake
  • 60g desiccated coconut
  • 60ml Rum
  • 60ml Condensed milk
  • 1/4 cup Mixed nuts(Almonds cashews) toasted and chopped
  • 1/4 cup Raisins
  • Chocolate sprinkles as needed

How to make Rum balls with chocolate sprinkle

  1. Crumble the cake into cake crumbs.
  2. Mix the cake crumbs, rum, coconut, nuts, raisins and condensed milk in a bowl and combine well.
  3. Roll a spoonful of the mixture into balls and place it on a baking sheet lined with parchment paper
  4. Roll the ball in a plate of chocolate sprinkles and press them gently so they stick
  5. Serve or refrigerate before serving

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Preeti Tanwar5 months ago
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