homemade rabdi burfee | How to make homemade rabdi burfee
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About homemade rabdi burfee Recipe
Its time taking but tasty.
The delicious and mouthwatering homemade rabdi burfee is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. homemade rabdi burfee is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of homemade rabdi burfee. dr.garima singh shared this homemade rabdi burfee recipe which is perfect to serve for 5 people. The step by step process with pictures will help you to know how to make the delicious homemade rabdi burfee. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious homemade rabdi burfee recipe at your home and surprise your family and friends.
Ingredients to make homemade rabdi burfee
- milk 2 litres
- 4 to 5 tbsp
- Condensed milk 1/2 cup
- pd 1/2 teaspn
- 3 tbsp
- juice 2 tbsp
How to make homemade rabdi burfee
My Tip:Do not refrigerate the butfees.store at room temperature but not more than 2 or 3 days