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Veg puffs used to be my favorite bakery item during school and college days.
Nice
Preheat the oven to 232 degree celsius. Line a baking sheet with parchment paper and keep ready.
Heat 1 tbsp oil in a pan, add the onions, green chili and ginger-garlic paste.
Cook till the onions turn translucent and become slightly brown around the edges, this could take about 4~6 minutes.
Next add in the mixed veggies and potato. Mix well and cook it covered for 5 minutes.
Stir in the red chili powder, salt and garam masala. Mix well and cook for 2 minutes.
Turn off the heat and sprinkle the chopped cilantro. Let the curry cool for 5~10 minutes.
In the meantime, roll the puff pastry out slightly. Then cut it into 2 halves and then each half into thirds to make 6 puff pastry rectangles.
Place 1~2 tbsp of the curry on one half of the rectangle. Brush some water along the corner of the puff pastry and pull the pastry over the curry to cover it completely.
Pinch the edges to seal. You can use a fork to pinch the edges even more.
Repeat this process with the remaining pastry. Place the filled pastries on the prepared baking sheet.
Bake these puffs in the preheated oven for 10 minutes or until they turn golden brown in colour.
Serve hot with ketchup and a cup of tea.
SERVING: 3
Nice
Where do you get puffed pastry sheets?
How can i make puff sheet plz give recipe .
hard to find puff sheets
hi ekta, there is a video of short crust pastry in this recipe. that should help
hi... how to make puff pastry... not available near my place
can we make this recipe without oven
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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