PANCAKE WITH BLUEBERRY SAUCE | How to make PANCAKE WITH BLUEBERRY SAUCE

By Afroz Shaikh  |  7th Jun 2016  |  
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  • PANCAKE WITH BLUEBERRY SAUCE, How to make PANCAKE WITH BLUEBERRY SAUCE
PANCAKE WITH BLUEBERRY SAUCEby Afroz Shaikh
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

25

0





About PANCAKE WITH BLUEBERRY SAUCE

Most popular American breakfast

PANCAKE WITH BLUEBERRY SAUCE is an authentic dish which is perfect to serve on all occasions. The PANCAKE WITH BLUEBERRY SAUCE is delicious and has an amazing aroma. PANCAKE WITH BLUEBERRY SAUCE by Afroz Shaikh will help you to prepare the perfect PANCAKE WITH BLUEBERRY SAUCE in your kitchen at home. PANCAKE WITH BLUEBERRY SAUCE needs 20 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking PANCAKE WITH BLUEBERRY SAUCE. This makes it easy to learn how to make the delicious PANCAKE WITH BLUEBERRY SAUCE. In case you have any questions on how to make the PANCAKE WITH BLUEBERRY SAUCE you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Afroz Shaikh. PANCAKE WITH BLUEBERRY SAUCE will surely satisfy the taste buds of your guests and you will get compliments from your guests.

PANCAKE WITH BLUEBERRY SAUCE

Ingredients to make PANCAKE WITH BLUEBERRY SAUCE

  • For Pancake: 1 1/2 cups Maida
  • 3 1/2 tsp baking powder
  • 1/2 tsp Salt
  • 3 tbsp sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tbsp melted butter
  • For Blueberry sauce: 1 cup Blueberries
  • 1/2 cup water
  • 1/4 cup sugar
  • 2 tbsp fresh lemon juice
  • 1 tbsp Butter

How to make PANCAKE WITH BLUEBERRY SAUCE

  1. In a bowl, add flour, sugar, salt, and baking powder.
  2. In another bowl add milk and egg mix together.
  3. Create a well in the centre of the flour mixture.
  4. Pour the butter and milk mixture into the well.
  5. With help of whisk mix everything together. Keep the batter to rest for 30 minutes.
  6. Heat a non stick pan over medium heat, put little oil on the pan and pour the batter onto the pan. Cook each side for 3-6 minutes, until lightly golden brown.
  7. To make blueberry sauce mix all ingredients in a small saucepan. Bring mixture to a boil. Reduce heat to medium-low; gently boil 10 minutes or until sauce thickens. Stir in butter.
  8. For serving: stack the pancakes drizzle the blueberry sauce and top with butter.

My Tip:

You serve with maple syrup as well as honey.

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