Mango Coconut Spread | How to make Mango Coconut Spread
Video for key ingredients
How to make Khoya
About Mango Coconut Spread
I always loved mangoes with coconut whether ripen or raw . This recipe is actually inspired by my mothers mango Shahi Murraba in which i got to know the divine combo of mangoes n coconut. But to take a twist i started wth ripen mangoes n fresh coconut
Mango Coconut Spread is an authentic dish which is perfect to serve on all occasions. The Mango Coconut Spread is delicious and has an amazing aroma. Mango Coconut Spread by Nandini Rathore will help you to prepare the perfect Mango Coconut Spread in your kitchen at home. Mango Coconut Spread needs 20 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Mango Coconut Spread. This makes it easy to learn how to make the delicious Mango Coconut Spread. In case you have any questions on how to make the Mango Coconut Spread you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Nandini Rathore. Mango Coconut Spread will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Mango Coconut Spread
- 5 ripen Dussheri mangoes
- 2 coconuts grated
- condensed milk 1/2 small tin
- 250 grams khoya,
- 1 tbsp deshi ghee
- cardamom powder 2 tsp.
How to make Mango Coconut Spread
My Tip:Serve this dish after refrigerating fr 2hrs n garnishing with freshly cut mangoes n freshly grated coconut n cardamom powder.